The Swedish Chef: Amish Sugar Cookies

Sunday, March 27, 2011

Amish Sugar Cookies

1 c. granulated sugar

1 c. confectioners sugar

1 c. butter

1 c. oil

2 eggs

4 ½ c. flour

1 tsp. baking soda

1 tsp. cream of tartar

2 tsp. vanilla

Cream butter, sugars, and oil. Add eggs and vanilla. Add dry ingredients, mix well. Place dough in the refrigerator for a few hours. Make walnut-sized balls and place on an ungreased cookie sheet. Press down with a fork, then sprinkle with sugar. Bake at 350º for 10-12 minutes.

1 comment:

AnonymousApril 19, 2011 at 2:40 PM
Made this cookies today. When my son, Tyler tasted one he said ,"Mmmmmm....those Amish sure know how to make cookies!"

Chris
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