Sunday, July 28, 2013
Chicken a la Easy
So you get that dreaded phone call, "honey, I'm bringing the boss home for dinner." This is the recipe you should use. It has minimal ingredients, is easy to put together, and tastes delicious.
Ingredients:
4-5 lbs. chicken thighs, drumsticks, split breasts - in this demonstration we used 8 thighs (bone in, skin on)
12 oz. jar orange marmalade
1 packet dry onion soup mix
16 oz. bottle Catalina salad dressing
1 T. minced garlic (optional)
2 T. grated ginger (optional)
salt and pepper
Mix together the marmalade, onion soup mix, salad dressing, salt and pepper, garlic and ginger (optional).
In a 9x13 baking pan, spray with non-stick coating. Add half the sauce to bottom of dish. Place chicken in the dish and cover with the remainder of the mixture.
Preheat oven to 350º. Bake uncovered for about one hour, basting occasionally. The chicken should have an internal temperature of 160º.
DELICIOUS!!!!
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