The Swedish Chef
Sunday, March 15, 2015
Mushrooms and Prosciutto di Parma with Gluten Free Pasta
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Finally, the Swedish Chef has a recipe for all who are gluten intolerant. This is a really simple, delicious and fast recipe. You wil...
Wednesday, February 11, 2015
Easy Chicken Florentine
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Find a magnet and attach this recipe to your refrigerator. The next time you entertain, consider this recipe. It looks fancy, tastes fa...
Sunday, January 18, 2015
Herbed Chicken Thighs in Pink Sauce
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Ingredients: 2 T. extra virgin olive oil 2 T. unsalted butter 2 lbs. boned and skinned chicken thighs, with fat removed ...
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